0551-68500918 
Fenoxazole 4%+ Cyanofluoride 16% ME
Kuwanda kwekushandisa uye nzira yekushandisa
| Chirimwa/saiti | Kudzora chinangwa | Dosage (yakagadzirirwa dose/ha) | Maitiro ekushandisa |
| Munda wemupunga (direct seed) | Uswa hwepagore sora | 375-525 ml | Mwaya |
Zvido zvehunyanzvi zvekushandisa
1.Tekinoroji yekushandisa yechigadzirwa ichi inoda zvakanyanya zvinodiwa. Paunenge uchinyorera, inofanirwa kudzorwa mushure mekunge mupunga uine mashizha mashanu uye 1 moyo kuti uve nechokwadi chekuchengetedzwa kwemupunga.
2.Drai mvura yemumunda musati mashandisa mushonga, mvura zvakare 1-2 mazuva mushure mekushandisa kuchengetedza 3-5 cm mvura isina kudzika kwemazuva 5-7, uye mvura yemvura haifaniri kufashamira mwoyo nemashizha emupunga.
3. Kupfapfaidza kunoda kuva yunifomu, dzivisa kupfapfaidza zvakanyanya kana kushaya kupfapfaidza, uye usawedzera dosi pamadiro. Zvinorambidzwa kushandisa mushonga uyu pamadzinde emupunga ane mashizha asingasviki mashanu.
4. Nguva yakanakisisa yekushandisa mushonga ndeye apo mbeu dzeChinese taro dzine 2-4 mashizha. Kana masora akakura, dosi inofanira kuwedzerwa zvakakodzera. 30 kg yemvura pa mu, uye madzinde nemashizha zvinofanira kumwayiwa zvakaenzana. Dzivisa mvura inoyerera ichienda kuminda yezvirimwa zveuswa zvakaita segorosi nechibage.
Kuita kwechigadzirwa
Ichi chigadzirwa chinonyanya kushandiswa kusakura muminda yemupunga. Yakachengeteka kune zvirimwa zvinotevera. Inogona kudzora zvinobudirira uswa hwepagore sora, barnyard uswa, kiwi muchero, uye paspalum distachyon. Chiyero chinofanira kuwedzerwa zvakakodzera sezvo zera reuswa rinowedzera. Ichi chigadzirwa chinotorwa kuburikidza nematanda uye mashizha, uye phloem inoitisa uye inounganidza mukupatsanurwa nekukura kwemasero emasora emasora, ayo asingakwanisi kuenderera mberi.
Zvekungwaririra
1.Shandisa kamwechete pamwaka. Mushure mokupfapfaidza, mamwe mavara eyero kana mavara machena anogona kuoneka pamashizha emupunga, anogona kudzoreredzwa mushure mevhiki uye asina chaanoita pagoho.
2.Kana kuine mvura yakawanda mushure mekukohwa nekuisa mushonga munguva yekukohwa mupunga, vhurai munda nenguva kuti mvura isawanda mumunda.
3.Chigadziko chekuputira chinofanira kubatwa zvakanaka uye hachigoni kushandiswa kune zvimwe zvinangwa kana kuraswa zvakasununguka. Mushure mekuisa mushonga, muchina wezvipembenene unofanira kunyatsocheneswa, uye mvura yasara nemvura inoshandiswa kugeza mishonga yezvipembenene haifaniri kudirwa mumunda kana murwizi.
4.Ndapota pfekai midziyo yekudzivirira inodiwa pakugadzirira uye kutakura mumiririri.
5.Pfeka magirovhosi ekudzivirira, masikisi, uye zvipfeko zvekudzivirira zvakachena paunenge uchishandisa chigadzirwa ichi. Wapedza basa, geza kumeso kwako, maoko ako, uye mativi akashama nesipo nemvura.
6.Dzivisa kusangana nevakadzi vane pamuviri uye vakadzi vanoyamwisa.
7.Kurambidzwa kushandisa pedyo aquaculture nzvimbo, nzizi uye madziva. Zvinorambidzwa kugeza midziyo yekupfapfaidza munzizi nemadziva nemamwe matumbi emvura. Inorambidzwa kushandiswa muminda yemupunga nehove kana shrimps uye crabs. Mvura yemumunda mushure mekupfapfaidza haigone kuburitswa zvakananga mumvura yemvura. Inorambidzwa kushandisa munzvimbo dzinoburitswa vavengi venyama senge trichogrammatids.
8.Haikwanise kusanganiswa nemishonga yesora inorwisa-broadleaf.
9. Kuwanda kwehuwandu hwemishonga inobvumirwa inogona kushandiswa pasi pemamiriro akaoma.
Matanho ekutanga ekubatsira kune chepfu
Zviratidzo zvechepfu: metabolic acidosis, kuda kurutsa, kurutsa, kuteverwa nekukotsira, kusanzwa kwemakumbo, kudengenyeka kwetsandanyama, kugwinha, coma, uye kutadza kufema zvakanyanya. Kana ikasaswa mumaziso netsaona, sukurudza nekukurumidza nemvura yakawanda kwemaminitsi angangoita gumi nemashanu; kana ukabata ganda, geza nemvura nesipo. Kana wafemerwa, enda kunzvimbo ine mweya mutsva. Kana ukapinzwa nekukanganisa, kurumidza kuunza iyo label kuchipatara yekurutsa uye gastric lavage. Regedza kushandisa mvura inodziya pakusuka gastric lavage. Activated carbon uye laxatives inogona kushandiswa zvakare. Iko hakuna mushonga unokosha, kurapa kwechiratidzo.
Kuchengetedza uye nzira dzekufambisa
Pasuru yacho inofanira kuchengetwa munzvimbo ine mhepo inofefetera, yakaoma, isinganayi mvura, inotonhorera, kure nemoto kana kunopisa. Panguva yekuchengetedza uye yekufambisa, inofanira kuchengetedzwa kure nehunyoro uye chiedza chezuva, kure nevana uye yakavharwa. Haikwanise kuchengetwa uye kutakurwa pamwe chete nechikafu, zvinwiwa, zviyo, chikafu, nezvimwe.